» varza de BruxellesCulorile din Farfurie

<img width="158" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=158%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?w=600&ssl=1 600w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=158%2C210&ssl=1 158w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 158px) 100vw, 158px" data-attachment-id="16142" data-permalink="https://culoriledinfarfurie.ro/2015/12/varza-de-bruxelles-in-sos-de-portocala-de-post.html/varza-de-bruxelles-in-sos-de-portocal-1#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=600%2C800&ssl=1" data-orig-size="600,800" data-comments-opened="1" data-image-meta="{"aperture":"2.7","credit":"","camera":"Canon PowerShot A3150 IS","caption":"","created_timestamp":"1402721413","copyright":"","focal_length":"6.2","iso":"200","shutter_speed":"0.025","title":"","orientation":"0"}" data-image-title="Varza-de-Bruxelles-in-sos-de-portocal-1" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=158%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/12/Varza-de-Bruxelles-in-sos-de-portocal-1.jpg?resize=465%2C620&ssl=1" />

Varza de Bruxelles in sos de portocala, de post

Varza de Bruxelles in sos de portocala o mancare simpla si usor de realizat. Am adaptat-o pentru post si am pregatit-o in zeama de portocala. Read More…

<img width="157" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=157%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?w=500&ssl=1 500w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=157%2C210&ssl=1 157w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 157px) 100vw, 157px" data-attachment-id="7600" data-permalink="https://culoriledinfarfurie.ro/2015/02/sote-de-varza-de-bruxelles.html/sote-de-varza-de-bruxelles1#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=500%2C667&ssl=1" data-orig-size="500,667" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Sote-de-varza-de-Bruxelles1" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=157%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1.jpg?resize=465%2C620&ssl=1" />

Sote de varza de Bruxelles

<img decoding="async" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2015/02/Sote-de-varza-de-Bruxelles1-465x620.jpg?resize=465%2C620" alt="" border="0" data-recalc-dims="1" />

O garnitura de Sote de varza de Bruxelles cu bacon si migdale este o delicatesa langa orice friptura sau se poate consumata si ca atare. Daca nu puneti baconul poate fi o reteta de post. Aceste legume mici, delicioase si sanatoase ne plac mult si cum le-am gasit proaspete la un aprozar, nu am stat pe ganduri si am cumparat. Si astfel a fost garnitura la friptura de duminica.
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<img width="164" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=164%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?w=500&ssl=1 500w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=164%2C210&ssl=1 164w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=484%2C620&ssl=1 484w" sizes="(max-width: 164px) 100vw, 164px" data-attachment-id="9104" data-permalink="https://culoriledinfarfurie.ro/2014/01/varza-de-bruxelles-cu-gorgonzola.html/varza-de-bruxelles-cu-gorgonzola2#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=500%2C640&ssl=1" data-orig-size="500,640" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Varza-de-Bruxelles-cu-gorgonzola2" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=164%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2.jpg?resize=484%2C620&ssl=1" />

Varza de Bruxelles cu gorgonzola

<img decoding="async" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2014/01/Varza-de-Bruxelles-cu-gorgonzola2-484x620.jpg?resize=484%2C620" alt="" border="0" data-recalc-dims="1" />

Varza de Bruxelles este o varietate de varza cultivata pentru mugurii sai comestibili, iar branza Gorgonzola este o branza traditionala cu mucegai albastru si una dintre cele mai bine cunoscute branzeturi italiene. Cum amandoua ingredientele ne plac mult am realizat acest preparat.
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<img width="158" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=158%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?w=480&ssl=1 480w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=158%2C210&ssl=1 158w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 158px) 100vw, 158px" data-attachment-id="10439" data-permalink="https://culoriledinfarfurie.ro/2012/12/pulpa-de-porc-sectionata-la-cuptor.html/pulpa-de-porc-sectionata-la-cuptor-0-2#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=480%2C640&ssl=1" data-orig-size="480,640" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Pulpa-de-porc-sectionata-la-cuptor-0" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=158%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0.jpg?resize=465%2C620&ssl=1" />

Pulpa de porc (sectionata) la cuptor

<img decoding="async" loading="lazy" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2012/12/Pulpa-de-porc-sectionata-la-cuptor-0-465x620.jpg?resize=478%2C640" alt="" width="478" height="640" border="0" data-recalc-dims="1" />

Friptura de porc este o parte intrinseca pentru o masa de duminica sau de sarbatoare cu familia si prieteni, desi nu exista nici un motiv sa nu o mananci si in alta zi. O friptura de porc perfecta ar trebui sa aiba carne frageda, uniform patrunsa si cu o scoarta putin crocanta. Read More…

<img width="166" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=166%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?w=500&ssl=1 500w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=166%2C210&ssl=1 166w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=491%2C620&ssl=1 491w" sizes="(max-width: 166px) 100vw, 166px" data-attachment-id="12151" data-permalink="https://culoriledinfarfurie.ro/2011/10/pulpe-de-pui-cu-sos-de-capere.html/pulpe-de-pui-cu-sos-de-capere-2#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=500%2C631&ssl=1" data-orig-size="500,631" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Pulpe-de-pui-cu-sos-de-capere-2" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=166%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2011/10/Pulpe-de-pui-cu-sos-de-capere-2.jpg?resize=491%2C620&ssl=1" />

Pulpe de pui cu sos de capere

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Foarte raspandite in bucatariile mediteraneene, caperele se folosesc in sosurile cu rosii, smantana sau cu vin, si merg foarte bine cu pestele, pastele si carnea de pui. Read More…

<img width="255" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?resize=255%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?w=400&ssl=1 400w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?resize=255%2C210&ssl=1 255w" sizes="(max-width: 255px) 100vw, 255px" data-attachment-id="13491" data-permalink="https://culoriledinfarfurie.ro/2010/07/friptura-de-pui-cu-varza-de-bruxelles-si-cartofi-noi.html/friptura-de-pui-cu-varza-de-bruxelle-si-cartofi-noi-5#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?resize=400%2C330&ssl=1" data-orig-size="400,330" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?resize=255%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Friptura-de-pui-cu-varza-de-Bruxelle-si-cartofi-noi-5.jpg?resize=400%2C330&ssl=1" />

Friptura de pui cu varza de Bruxelles si cartofi noi

<img decoding="async" loading="lazy" class=" aligncenter" src="https://i0.wp.com/lh4.googleusercontent.com/-mlaQfh6mKcU/TXUqHTjZ-xI/AAAAAAAADpE/zWr7N1hQ3Ic/s400/Friptura+de+pui+cu+varza+de+Bruxelle+si+cartofi+noi+5.jpg?resize=400%2C330&ssl=1" alt="" width="400" height="330" border="0" data-recalc-dims="1" />

Ingrediente:

* pulpe sau piept de pui

* condimente pentru pui

* varza de Bruxelles

* sos alb

* marar tocat

* cartofi noi