» pasteCulorile din Farfurie » Page 3

<img width="157" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=157%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?w=500&ssl=1 500w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=157%2C210&ssl=1 157w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 157px) 100vw, 157px" data-attachment-id="13169" data-permalink="https://culoriledinfarfurie.ro/2010/10/spaghete-cu-pui-broccoli-conopida-in-sos-de-vin.html/spaghete-cu-piept-de-pui-broccoli-conopida-3#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=500%2C667&ssl=1" data-orig-size="500,667" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Spaghete-cu-piept-de-pui-broccoli-conopida-3" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=157%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3.jpg?resize=465%2C620&ssl=1" />

Spaghete cu pui, broccoli, conopida, in sos de vin

<img decoding="async" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-piept-de-pui-broccoli-conopida-3-465x620.jpg?resize=465%2C620" alt="" border="0" data-recalc-dims="1" />

Ingrediente:

* 400 gr fileuri de piept de pui

* 300 spaghete tubulare

* 250 g conopida
* 250 gr broccoli

<img width="203" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?resize=203%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?w=386&ssl=1 386w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?resize=203%2C210&ssl=1 203w" sizes="(max-width: 203px) 100vw, 203px" data-attachment-id="13202" data-permalink="https://culoriledinfarfurie.ro/2010/10/spaghete-cu-sunca-mazare-si-sos-de-smantana.html/spaghete-cu-sunca-mazare-si-sos-de-smantana-3#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?resize=386%2C400&ssl=1" data-orig-size="386,400" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Spaghete-cu-sunca-mazare-si-sos-de-smantana-3" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?resize=203%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg?resize=386%2C400&ssl=1" />

Spaghete cu sunca, mazare si sos de smantana

<img decoding="async" class=" aligncenter" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/10/Spaghete-cu-sunca-mazare-si-sos-de-smantana-3.jpg" alt="" border="0" data-recalc-dims="1" />

Ingrediente:

* 200 gr paste (spaghete)
* 100 g sunca

* ceapa mica
* 2 catei de usturoi

* 100 g mazare scursa

<img width="158" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=158%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?w=482&ssl=1 482w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=158%2C210&ssl=1 158w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=467%2C620&ssl=1 467w" sizes="(max-width: 158px) 100vw, 158px" data-attachment-id="13269" data-permalink="https://culoriledinfarfurie.ro/2010/09/paste-penne-cu-kaizer.html/paste-penne-cu-kaizer-2-2#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=482%2C640&ssl=1" data-orig-size="482,640" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Paste-penne-cu-kaizer-2" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=158%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2.jpg?resize=467%2C620&ssl=1" />

Paste penne cu kaizer

<img decoding="async" loading="lazy" class=" aligncenter" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Paste-penne-cu-kaizer-2-467x620.jpg?resize=523%2C694" alt="" width="523" height="694" border="0" data-recalc-dims="1" />

Ingrediente:

* 400 g paste penne
* 200 g kaizer (sau bacon)

* 1/2 ardei rosu
* 1/2 ardei galben

<img width="166" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=166%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?w=500&ssl=1 500w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=166%2C210&ssl=1 166w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=490%2C620&ssl=1 490w" sizes="(max-width: 166px) 100vw, 166px" data-attachment-id="13298" data-permalink="https://culoriledinfarfurie.ro/2010/09/tagliatelle-cu-ficatei-de-pasare.html/tagliatelle-cu-ficatei-de-pasare-4#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=500%2C633&ssl=1" data-orig-size="500,633" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Tagliatelle-cu-ficatei-de-pasare-4" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=166%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4.jpg?resize=490%2C620&ssl=1" />

Tagliatelle cu ficatei de pasare

<img decoding="async" class=" aligncenter" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/09/Tagliatelle-cu-ficatei-de-pasare-4-490x620.jpg?resize=490%2C620" alt="" border="0" data-recalc-dims="1" />

Ingrediente:

* 500 g ficatei de pui
* 300 g tagliatelle

* 2-3 rosii
* 2-3 catei de usturoi

* 2 lg pasta de rosii
* sare
* piper.

<img width="158" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=158%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?w=480&ssl=1 480w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=158%2C210&ssl=1 158w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 158px) 100vw, 158px" data-attachment-id="13410" data-permalink="https://culoriledinfarfurie.ro/2010/08/farfalle-cu-peste-si-sos-de-mustar.html/farfalle-cu-peste-si-sos-de-mustar-1#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=480%2C640&ssl=1" data-orig-size="480,640" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Farfalle-cu-peste-si-sos-de-mustar-1" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=158%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1.jpg?resize=465%2C620&ssl=1" />

Farfalle cu peste si sos de mustar

<img decoding="async" loading="lazy" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/08/Farfalle-cu-peste-si-sos-de-mustar-1-465x620.jpg?resize=480%2C640" alt="" width="480" height="640" border="0" data-recalc-dims="1" />

Ingrediente:

* 300 gr paste farfalle

* 500 gr file de peste alb ( pangassius)

* 1 ardei rosu taiat cubulete

* 2 linguri de mustar

* 150 ml smantana

<img width="158" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=158%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?w=480&ssl=1 480w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=158%2C210&ssl=1 158w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=465%2C620&ssl=1 465w" sizes="(max-width: 158px) 100vw, 158px" data-attachment-id="13495" data-permalink="https://culoriledinfarfurie.ro/2010/07/paste-fusilli-cu-ciuperci-masline-si-praz.html/paste-cu-ciuperci-masline-si-praz-1#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=480%2C640&ssl=1" data-orig-size="480,640" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Paste-cu-ciuperci-masline-si-praz-1" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=158%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1.jpg?resize=465%2C620&ssl=1" />

Paste fusilli cu ciuperci, masline si praz

<img decoding="async" loading="lazy" class=" aligncenter" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/07/Paste-cu-ciuperci-masline-si-praz-1-465x620.jpg?resize=480%2C640" alt="" width="480" height="640" border="0" data-recalc-dims="1" />

Ingrediente:

* 400 g paste fusilli

* 150 gr de ciuperci

* masline verzi

* 1 praz potrivit

<img width="280" height="210" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=280%2C210&ssl=1" class="attachment-medium size-medium wp-post-image" alt="" decoding="async" loading="lazy" srcset="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?w=400&ssl=1 400w, https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=280%2C210&ssl=1 280w" sizes="(max-width: 280px) 100vw, 280px" data-attachment-id="13561" data-permalink="https://culoriledinfarfurie.ro/2010/06/tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar.html/tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2#content" data-orig-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=400%2C300&ssl=1" data-orig-size="400,300" data-comments-opened="1" data-image-meta="{"aperture":"0","credit":"","camera":"","caption":"","created_timestamp":"0","copyright":"","focal_length":"0","iso":"0","shutter_speed":"0","title":"","orientation":"0"}" data-image-title="Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2" data-image-description="" data-image-caption="" data-medium-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=280%2C210&ssl=1" data-large-file="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=400%2C300&ssl=1" />

Tagliatelle cu vita si ciuperci, in sos de marar

<img decoding="async" loading="lazy" class="" src="https://i0.wp.com/culoriledinfarfurie.ro/wp-content/uploads/2010/06/Tagliatelle-cu-vita-si-ciuperci-in-sos-de-marar-2.jpg?resize=500%2C375" alt="" width="500" height="375" border="0" data-recalc-dims="1" />

Ingrediente:

400 g paste tagliatelle

500 g carne de vita

300 g ciuperci

200 g smantana